Favourite Breakfast--Whats yours??
- Thread starter Lianna
- Start date
Going2be*fab*at40
Silver Member
Hi,
I love a good serving of frozen summer fruit (defrosted, of course!); 1/2 grapefruit (in segments) and two large tablespoons of 0% fat natural yog - all mixed together....yummy
I love a good serving of frozen summer fruit (defrosted, of course!); 1/2 grapefruit (in segments) and two large tablespoons of 0% fat natural yog - all mixed together....yummy
Princess Sausage
Silver Member
28g alpen mixed with a mullerlight a handful of blueberries and chopped banana oooh a big bowl of morning yumminess!
philly_x
Full Member
If I have the time (normally on a day off) i'll make myself a whole "fry up"! WW Sausages, Bacon, Eggs, Grilled Tomato and Mushrooms and some ketchup on the side!
If I dont have the time for that, ive gotten really into WW bread toasted with laughing cow light triangles (one per toast, you'd be suprised how much 1 triangle is!!), or scrambled eggs and toast!, or if i wana save HEB for lunch, then scrambled egg n grilled tomatos! x
If I dont have the time for that, ive gotten really into WW bread toasted with laughing cow light triangles (one per toast, you'd be suprised how much 1 triangle is!!), or scrambled eggs and toast!, or if i wana save HEB for lunch, then scrambled egg n grilled tomatos! x
Sophi
Member
That sounds great,will definitely have to try it as I really don't like plain porridge,but this would make it a bit more exciting!
stephie0611
needs to focus!!!!
mine just now is either maggic porridge, or 2 slices of ww bread toasted with my HEA of mozzarella with a touch of worcestor sauce, melted or 2 slices of ww bread and a boiled egg sliced with some extra light mayo. xx
StaceyUK
Gold Member
French Toast made with 2 wholewheat bread, egg, milk, cinnamon, vanilla and Splenda
Oooh..haven't had that in ages! Know what brekkers will be tomorrow!
Leanne_127
Full Member
Chopped tomatoes and poached egg on toast.... yummy
Probably sounds a bit odd - but Rice Pudding.
I have one of those JML star chef gadgets.
You put 200g of pudding rice in, with sweetener to taste ( I use about 6T) plus 2tsp vanilla essence. Add 1 litre of ss milk (I use UHT) cooked for 1 hour 30 mins.
You should be able to use a conventional oven.
I then divide it up into four portions and use as my healthy extra a) with 2 tsp of jam and 1T of Elmlea cream.(2 syns)
So filling. I am hardly ever hungry til lunch but if I am I have a piece of fruit.
Flabulous!
I have one of those JML star chef gadgets.
You put 200g of pudding rice in, with sweetener to taste ( I use about 6T) plus 2tsp vanilla essence. Add 1 litre of ss milk (I use UHT) cooked for 1 hour 30 mins.
You should be able to use a conventional oven.
I then divide it up into four portions and use as my healthy extra a) with 2 tsp of jam and 1T of Elmlea cream.(2 syns)
So filling. I am hardly ever hungry til lunch but if I am I have a piece of fruit.
Flabulous!
