Easy Peasy Banana Crumble:
Serves 4
Pts 2½ each portion.
Ingredients:
150g low fat custard
40g rolled oats
2 ripe bananas
20g Butter (extra light)
30g golden syrup
1) Chop bananas and divide between 4 ramekins
2) Mix oats with butter and golden syrup until well mixed
3) Spread oat topping over bananas
4) Bake in oven at 180 for about 15mins till oats are golden brown
5)Divide custard between ramekins and enjoy....
P.S Not tried this yet,but will do tomoz.
Serves 4
Pts 2½ each portion.
Ingredients:
150g low fat custard
40g rolled oats
2 ripe bananas
20g Butter (extra light)
30g golden syrup
1) Chop bananas and divide between 4 ramekins
2) Mix oats with butter and golden syrup until well mixed
3) Spread oat topping over bananas
4) Bake in oven at 180 for about 15mins till oats are golden brown
5)Divide custard between ramekins and enjoy....
P.S Not tried this yet,but will do tomoz.