nettoghetto
Member
So I have been doing Dukan since Boxing Day in a desperate attempt to shed the pounds before the big day on 22 February 2014! I would love to get at least a stone off in 8 weeks - could be an impossibility...but my dress was ordered a size smaller - seemed very achievable back in May.
Mini diary so far:
26 December - Attack!
Skipped breakfast at the inlaws - they only had toast and no eggs
Lunch - proscuitto ham with all the fat cut off and steak at Carluccio's
Snacks: packet of cooked chicken breast M&S (but notice it is cooked in sugar!), honey smoked salmon (grr honey)
Costa coffee: Americano
Dinner: another packet of cooked chicken breast M&S (again with the stupid sugar!) and two boiled eggs.
Exercise: Hiking round Cambridge for hours in the sales.
27 December - Attack!
Breakfast: Oatbran porridge
Egg white omelette and lean ham
Exercise: I stupidly went to my personal trainer this morning - too intense! felt crappy for the rest of the day. DO NOT DO MASSIVELY INTENSE EXERCISE IN ATTACK...WORST FEELING EVER!
Lots of water
Lemonade
Tea
Lunch: Plaice and prawns
Dinner: Tuna steak and plaice
Extra dinner: Sirloin steak strips and mustard, total yoghurt with sweetener
28 December - Attack! Book recommends a 3 day attack - I was gonna go for 5 but going insane already!
Breakfast: Oatbran porridge
Long train journey: Cooked chicken pieces that I did in fry light and spices, cottage cheese, total yoghurt with sweetener
Dinner: Salmon and sirloin steak strips with mustard, total yoghurt with sweetener
29 December - Cruise - oh yeah! Veggies
Mad how much you miss veggies innit?
Breakfast: Oatbran porridge
Breakfast: Spinach and two poached eggies
Lunch: Seafood platter at a restaurant in St Ives - was covered in olive oil though, peppers and silverskin onions , diet coke
Snacks: Whole pack of cherry tomatoes and a large 450g Rachel's organic low fat yoghurt with raspberry (naughty but I was desperate!)
Dinner: cod stew (had a bit of olive oil in it...tomato puree, garlic onion, fish stock and cod
Drinks: Raspberry tea and water
Exercise: 20 minute walk around St Ives
30 December - Cruise - doing another PV day as still in Cornwall with friends
Breakfast: Oatbran porridge
Lunch: Poached egg, smoked salmon in bloody honey, cottage cheese
Snacks on train: Two chicken breasts and a packet of brussel sprouts. Love sprouts!
Dinner: bolognese sauce (no lean mince in Waitrose - so fiance had to drain the fat from the meat - gross!), onions, tomatoes, mange tout, cherry tomatoes.
Mini diary so far:
26 December - Attack!
Skipped breakfast at the inlaws - they only had toast and no eggs
Lunch - proscuitto ham with all the fat cut off and steak at Carluccio's
Snacks: packet of cooked chicken breast M&S (but notice it is cooked in sugar!), honey smoked salmon (grr honey)
Costa coffee: Americano
Dinner: another packet of cooked chicken breast M&S (again with the stupid sugar!) and two boiled eggs.
Exercise: Hiking round Cambridge for hours in the sales.
27 December - Attack!
Breakfast: Oatbran porridge
Egg white omelette and lean ham
Exercise: I stupidly went to my personal trainer this morning - too intense! felt crappy for the rest of the day. DO NOT DO MASSIVELY INTENSE EXERCISE IN ATTACK...WORST FEELING EVER!
Lots of water
Lemonade
Tea
Lunch: Plaice and prawns
Dinner: Tuna steak and plaice
Extra dinner: Sirloin steak strips and mustard, total yoghurt with sweetener
28 December - Attack! Book recommends a 3 day attack - I was gonna go for 5 but going insane already!
Breakfast: Oatbran porridge
Long train journey: Cooked chicken pieces that I did in fry light and spices, cottage cheese, total yoghurt with sweetener
Dinner: Salmon and sirloin steak strips with mustard, total yoghurt with sweetener
29 December - Cruise - oh yeah! Veggies
Mad how much you miss veggies innit?
Breakfast: Oatbran porridge
Breakfast: Spinach and two poached eggies
Lunch: Seafood platter at a restaurant in St Ives - was covered in olive oil though, peppers and silverskin onions , diet coke
Snacks: Whole pack of cherry tomatoes and a large 450g Rachel's organic low fat yoghurt with raspberry (naughty but I was desperate!)
Dinner: cod stew (had a bit of olive oil in it...tomato puree, garlic onion, fish stock and cod
Drinks: Raspberry tea and water
Exercise: 20 minute walk around St Ives
30 December - Cruise - doing another PV day as still in Cornwall with friends
Breakfast: Oatbran porridge
Lunch: Poached egg, smoked salmon in bloody honey, cottage cheese
Snacks on train: Two chicken breasts and a packet of brussel sprouts. Love sprouts!
Dinner: bolognese sauce (no lean mince in Waitrose - so fiance had to drain the fat from the meat - gross!), onions, tomatoes, mange tout, cherry tomatoes.