JanD
maintaining since June'09
Hellooooooooooo :wave_cry:
Exciting and trepidacious (sp?) to begin a thread in this 'ere refeed section!!!
Obviously this possible menu for week 1 of my refeed is not written in stone and I'd appreciate your comments.
Day 1 Mon 1st June
Night shift on 31st so will have had (final!) flapjack in the night.
Will have shake made into mousse (as usual for me) when I get home, then I'll go to bed.
Tea - 4-6ozs roast chicken with salad (salads will be leaves, toms and cucumber - sm cereal bowl and I'll try balsamic vinegar as a dressing)
Day 2 Tue 2nd June
B'fast - shake/mousse
Lunch - 1/2 tin tuna in water or brine & salad
Tea - Going to local pub so will order undressed side salad and will smuggle in a chopped up chicken breast to chuck in it.
Day 3 Wed 3rd June
B'fast - shake/mousse
Lunch - 4-6 ozs roast turkey
Tea - 8oz bkd pot, will scrape out potato from skin, mix with other 1/2 tin tuna from yesterday, some vlf fromage frais and herbs & refill potato skin, & serve with salad
Take maintenance bar to work
Day 4 Thurs 4th June
Will have had maintenance bar in night
B'fast (when get home) - shake/mousse
Bed zzzzzzzzzzzz
Tea -4-6ozs roast turkey, salad & new potatoes
Take sandwich & fruit to work
Day 5 Fri 5th June (My birthday!)
Will have had sandwich in work - 2 small slices wholemeal bread, cooked meat, tom & cucumber slices and maybe some leaves. And a piece of fruit probably a pear.
B'fast - shake/mousse
Bed zzzzzzzzzz
Tea - Baked salmon fillet with roasted vine tomatoes and courgettes with 6 small new potatoes. Vlf fromage frais with fruit OR a chop whip.
Take sandwich to work
Day 6 Sat 6th June
Will have had sandwich & fruit in work - as yesterday
B'fast - shake/mousse
Bed zzzzzzzzzz
Tea - Chicken & salad & potato salad (the 6 sm new pots crushed with vlf fromage frais & herbs). Fruit or choc whip.
Snack in evening - fruit or maintenance product
Day 7 Sun 7th June
B'fast - shake/mousse
Lunch - sandwich as day 5
Tea - Pasta & sauce. Will make tomato & basil sauce & may have lean mince or quorn mince in it as well
Snack - fruit or maintenance product
Thanks for reading this folks! ***bites nails nervously at the thought of eating in 8 days time***
Exciting and trepidacious (sp?) to begin a thread in this 'ere refeed section!!!
Obviously this possible menu for week 1 of my refeed is not written in stone and I'd appreciate your comments.
Day 1 Mon 1st June
Night shift on 31st so will have had (final!) flapjack in the night.
Will have shake made into mousse (as usual for me) when I get home, then I'll go to bed.
Tea - 4-6ozs roast chicken with salad (salads will be leaves, toms and cucumber - sm cereal bowl and I'll try balsamic vinegar as a dressing)
Day 2 Tue 2nd June
B'fast - shake/mousse
Lunch - 1/2 tin tuna in water or brine & salad
Tea - Going to local pub so will order undressed side salad and will smuggle in a chopped up chicken breast to chuck in it.
Day 3 Wed 3rd June
B'fast - shake/mousse
Lunch - 4-6 ozs roast turkey
Tea - 8oz bkd pot, will scrape out potato from skin, mix with other 1/2 tin tuna from yesterday, some vlf fromage frais and herbs & refill potato skin, & serve with salad
Take maintenance bar to work
Day 4 Thurs 4th June
Will have had maintenance bar in night
B'fast (when get home) - shake/mousse
Bed zzzzzzzzzzzz
Tea -4-6ozs roast turkey, salad & new potatoes
Take sandwich & fruit to work
Day 5 Fri 5th June (My birthday!)
Will have had sandwich in work - 2 small slices wholemeal bread, cooked meat, tom & cucumber slices and maybe some leaves. And a piece of fruit probably a pear.
B'fast - shake/mousse
Bed zzzzzzzzzz
Tea - Baked salmon fillet with roasted vine tomatoes and courgettes with 6 small new potatoes. Vlf fromage frais with fruit OR a chop whip.
Take sandwich to work
Day 6 Sat 6th June
Will have had sandwich & fruit in work - as yesterday
B'fast - shake/mousse
Bed zzzzzzzzzz
Tea - Chicken & salad & potato salad (the 6 sm new pots crushed with vlf fromage frais & herbs). Fruit or choc whip.
Snack in evening - fruit or maintenance product
Day 7 Sun 7th June
B'fast - shake/mousse
Lunch - sandwich as day 5
Tea - Pasta & sauce. Will make tomato & basil sauce & may have lean mince or quorn mince in it as well
Snack - fruit or maintenance product
Thanks for reading this folks! ***bites nails nervously at the thought of eating in 8 days time***
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