ladyfelsham
Back to SW again
Hi all. I have a long running diary in the Wemitts section of Minis but am in week 1 of SW so thought I'd create one here too . Same old story - I try a plan, lose a few stone, fall off the wagon, put it all back on - and repeat.
I'm doing SW from home, as I now live in Italy. Some food items can be a bit challenging here, like fruit and veg - they only sell what's in season, unlike UK supermarkets, where you can find anything you want, all year round. Some veg you can't get here at all - it's too hot for root veg like parsnips and swedes, so I'm planning to do a lot of cauli mashes .
I've also got yogurt envy bigtime about the new Muller Light flavours! There's not much choice here on the low fat yogurt front, so may have to try making my own - and put in an Am order just for scan bran! Oooh, wonder if I can get sandwich thins online
Of course the other major challenge is avoiding things like luscious pizzas, pastries and wine - the latter is so cheap here, and so yummy, I can see my syns disappearing fast!
Look forward to 'meeting' some of you and hearing your stories.
Susie
I'm doing SW from home, as I now live in Italy. Some food items can be a bit challenging here, like fruit and veg - they only sell what's in season, unlike UK supermarkets, where you can find anything you want, all year round. Some veg you can't get here at all - it's too hot for root veg like parsnips and swedes, so I'm planning to do a lot of cauli mashes .
I've also got yogurt envy bigtime about the new Muller Light flavours! There's not much choice here on the low fat yogurt front, so may have to try making my own - and put in an Am order just for scan bran! Oooh, wonder if I can get sandwich thins online
Of course the other major challenge is avoiding things like luscious pizzas, pastries and wine - the latter is so cheap here, and so yummy, I can see my syns disappearing fast!
Look forward to 'meeting' some of you and hearing your stories.
Susie