Izzygirl
Member
Hi all!
I am going to make some Spicy Cumin & Pumpkin soup to take with me on an overnight paranormal investigation I am hosting for charity on Saturday night - it is in a cold Victorian gaol so I think it would be quite nice to have a flask of warming soup to keep me going!
If I made it this afternoon, and keep it in the fridge, would it still be ok to heat it up on Saturday evening to put in the flask? I won't really have time to make it tomorrow or Saturday...just not sure how long fresh soup is ok for?
Thanks!
I am going to make some Spicy Cumin & Pumpkin soup to take with me on an overnight paranormal investigation I am hosting for charity on Saturday night - it is in a cold Victorian gaol so I think it would be quite nice to have a flask of warming soup to keep me going!
If I made it this afternoon, and keep it in the fridge, would it still be ok to heat it up on Saturday evening to put in the flask? I won't really have time to make it tomorrow or Saturday...just not sure how long fresh soup is ok for?
Thanks!