passionflower
Silver Member
Hi peeps do anyone on the Dukan diet owns a Thermomix? and do you have any yum recipes?
And that was exactly what I was like, believe me i grew up with my mum and everyone I knew cooking every single day and that's what i have been doing all my life, the thought of a pre packed meal sends shivers down my spine. But for me Thermie allows me to sample more fun things like a perfectly cooked Rissotto that takes 15 minutes while I have a shower instead of me stirring it for 45 minutes. Hollandaise sauce is the mother of all sauces (Eggs Benedict my fave breakfast in the world) and cooking it by hand takes skill, patience as is so tricky, with the Thermie is spot on every time no messing. It peels my garlic in 2 seconds, chops up my onions in 5 seconds, steams my rice to perfection my mash potatoes are like fluffy clouds (again steamed not boiled so you do not loose any flavour and you don't gain lots of extra water in there) but the best thing of it is that it cooks fast by induction at controlled temperature and everything tastes 5 times more delicious than the stove version, the minute you start cooking every food starts to loose nutrients and taste, the longer you cook it for the more of this vital components you loose.I'm going to sound really old fashioned but I do it all by hand still! There's nothing nicer than baking bread/pizza dough by hand, I do jam, mincemeat, pickles, cakes, pastry, etc and I taught myself from cookery books. It's very relaxing. I have a hand blender but apart from my coffee machine that is the only gadget in the kitchen.
I fully support more people cooking at home rather than relying on ready-meals, and thermomix looks amazing, but I bet I would put one in the cupboard and forget about it!