What about Roasted Butternut Squash - I adore it. Like the idea of the vegetable crisps suggested on this thread. Also cauliflower rice seems to be popular. TBH I find it hard to restrict my veg and keep the protein the highest part of the meal!!! LOL! I also love pureed not mashed swede and carrot with lots of black pepper - yum yum! Also try broccoli with an extra lite philly sauce - cook broccoli in water flavoured with a veg stock cube, remove broccoli, pour most of water out and then reduce about 100mls down on a high heat, then stir in a tablespoon of extra lite philly - pour over broccoli - amazing!!! Works over any veg!