Red Day Chicken Cake (with cheese, sausagemeat and bacon)
- Thread starter Laurie
- Start date
Laurie
MM addict
We have this in the oven now! Its smelling lussshhh. Gotta find something to do for the next half hour tho
and... did you enjoy? I haven't made this for yonks, think this will be on the menu one day next week!x
Where there's a will.....
Full Member
Think I will try this. Looks yummy!!!!
3106Catherine
Silver Member
This looks amazing, but presumably the sausages have to be synned?
WelshJojo
Gold Member
hendopig said:Yeah I put reduced fat mozzarella in it but it just went like stretchy plastic (and I think it made it a bot watery too) I don't like babybels :-(
I did think next time I might leave cheese out and do it with a bit of gravy! Slurp
You could use any cheese I Spose, aslong as you alter the syns/HE accordingly! It would probably be quite yummy with the syn free BBQ sauce!!
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Laurie
MM addict
You could use any cheese I Spose, aslong as you alter the syns/HE accordingly! It would probably be quite yummy with the syn free BBQ sauce!!
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That's my plan for it next week, bbq sauce. You can use different cheese. My dad uses the austrian smoked cheese (the sausage shaped one) I could only think of babybel, are we allowed the cheddar variety as a hex a, or is it just the normal ones xx
WelshJojo
Gold Member
Laurie said:
I think it's just the normal ones not the cheddar ones-but I'm sure someone will quickly correct me if I'm wrong
Could you not syn the smoked cheese and try it? You're not gonna eat it all in one go anyway are you? so it would be spread over a few meals Sent from my iPhone using MiniMins
Tinnedtomato
Gold Member
That looks and sounds absolutely gorgeous!!! Definitely going to give this a go!!! Thanks, xx
furrysmudge
Gold Member
Thanks laurie for bumping this! I have it on next weeks menu list, will also add a little cranberry sauce between the sausage and chicken layer (synned of course!). I work as a chef in a residential home......am thinking this would go down well there as well xx
xx
Kwise1
THE WISE ONE
furrysmudge said:Thanks laurie for bumping this! I have it on next weeks menu list, will also add a little cranberry sauce between the sausage and chicken layer (synned of course!). I work as a chef in a residential home......am thinking this would go down well there as well
That's sounds delish - with Cranberry Sauce - can you let me know how it tastes? I was thinking of sprinkling some cranberry or apple style paxo in it and synning it!
Making it this week too
Kx
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3106Catherine
Silver Member
This is also on my menu for next week and I can't wait!
