moonlights said:I've started adding spring onions to nearly everything, I'm just addicted. Spring onion and garlic fried with mushrooms is delish.
Ham or corned beef and mini cheeses and a head of lettuce would be a good thing to take away with you, put the meat into the leaves and roll up to make wraps. Plus things like pepperoni and salami - cured meats that will keep well as snacks. Boiled eggs and some mayo and paprika for dipping?
Alpaca said:Hope it's going well Claire! Xx
God i forgot about belly pork!!!!!! i love the stuff and now i can actually eat it cant wait xxx trip to butchers i think x
i hope to lose some weight before i hit the gym....i would feel to self conscious....and to be honest i have never stepped foot in one in my life oh the shame x
Hi just catching up with your diary, the belly pork mmm that reminds me i must get some, ooo i love Atkins! I have eaten chocolate cream tonight i think i might have to knock that on the head i feel sick... mind you maybe thats good it will stop me eating anything else..