sugar_lipswales
Silver Member
I'm just about to try this with BBQ seasoning because I can't get the glaze I used to use anymore, not entirely sure how it will pan out but will let you all know!
I'm just about to try this with BBQ seasoning because I can't get the glaze I used to use anymore, not entirely sure how it will pan out but will let you all know!
Nope, was vile! It was a bag on bbq seasoning from the asda world section, never ever again! *sigh* The search goes on for a glaze substitute, the shop I bought it from shut down when the owner retired suddenly
WelshCake said:You need to make the sauce first then add it to the chicken, well that what I do and never failed yet, its the ONLY meal my fella can cook as its so easy
I do mine
large chopped onion
2-3 cloves garlic
box passata
can coke
teaspoon mustard
tablespoon worc sauce
3 tbs balsamic vinegar
bring to boil in non stick fying pan when onions/garlic are soft I wizz them up with stick blender return to simmer until sticky and thick
I have just tried this with diced pork and chicken which I then had with a mixed salad. As I was sat eating it thinking how scrummy I got to thinking. If you have to syn fruit if you cook it and certain other foods, do you have syn for the diet coke? Xxx
Ok thanks just wanted to make sure I'm not over indulging lol x
So how much coke extra do you use to make a batch like that. It sound wonderful being able to have it on tap x