stivesliz
Gold Member
Something I've been noticing on here and certainly at the new class I have joined is that people are afraid of using their syns and are dismissing some really tasty recipes just because it may have 3 or 4 syns a portion.
I know it's been said before, but syns are an important part of the plan and like or not, some recipes do taste better with a little something here or there which will maybe tot up a couple of syns along the way.
I had 2 small jacket potatoes with tuna for lunch yesterday and out of interest decided to leave one mayo free to see if it was worth saving syns on and I have to say it was as dry as a bone lol.
And I'm sure we've all had weeks where we think we're going to have a great loss because we've kept them down and dont.
I know it's been said before, but syns are an important part of the plan and like or not, some recipes do taste better with a little something here or there which will maybe tot up a couple of syns along the way.
I had 2 small jacket potatoes with tuna for lunch yesterday and out of interest decided to leave one mayo free to see if it was worth saving syns on and I have to say it was as dry as a bone lol.
And I'm sure we've all had weeks where we think we're going to have a great loss because we've kept them down and dont.