Tonight's Extra Easy SP Dinner
Chicken Supreme with Cauliflower Rice
A new recipe I made up & its been a success.
Syn Free & Serves 2
Ingredients:
1 large onion
Button mushrooms cut in half
2 chicken breasts cut into slices
4 pieces of bacon, fat removed & cut into slices
100g of Quark
100ml of chicken stock
1 tsp of mustard powder
Salt & pepper
Garlic granules
Dried coriander or parsley
Method:
Cook the onions & mushrooms with Frylight & a good sprinkle of garlic granules in a large frying pan for around 5 minutes or until golden brown. Put aside then cook the chicken & bacon for 10 minutes or until cooked through.
Make up the creamy sauce in a bowl. Mix in the Quark, chicken stock, mustard powder & a good amount of salt & pepper to taste. Mix really well until it makes a nice thick sauce.
Pour into the chicken, bacon, mushrooms & onions & stir really well & simmer for 5-10 minutes.
Serve with a sprinkle of coriander or parsley & a side dish of your choice.
I had mine with cauliflower rice & peas.
The cauliflower rice was made the Hairy Dieters way.
Grate some cauliflower pieces, add some seasoning, I added garlic granules & abit of salt & pepper. Add around 25-30ml of water to a frying pan, add the cauliflower, stirring well for 5 minutes & until all the water has evaporated & the cauliflower has a nice fluffy look to it.