A typical day for me would be:
Breakfast, 35g porridge oats hexb
350 ml skimmed milk ( not all in the porridge, save a bit for cups of tea through the day)
Frozen raspberries
1tsp honey - 1 syn
a few drops of almond essence.
Lunch would be:
Either:
Spicy sweet sour mugshot and fruit and yogurt ( muller light or Aldi brooklea fat free Greek style lemon)
Or, scrambled eggs and sliced lean ham with mushrooms.
or, cheese and broccoli pasta n sauce followed by fruit.
At tea time I cook something we all can eat,
Shepherds pie, lean mince, onions mushrooms, beef stock and baked beans topped with mashed spud served with loads of green beans and cauliflower.
Or Linda McCartney red onion and rosemary sausage pasta. Sauce made with passata, tinned toms, onions mushrooms garlic courgettes, mixed with the cooked sliced sausages and cooked pasta. Pour into shallow oven proof dish and top with a tub of fat free from age frais and pop in the oven for about 25 mins. Served with salad or green beans.
I tend to. keep my syns for little bits of chocolate or a hifi light bar in the evening.
Xx