debtdummy
Silver Member
I just made the Jamie Oliver fish pie recipe (in recipe section) and it was delicious! Highly recommend it for those fishy weeks!
cant find it, can someone cut and paste it please
I just made the Jamie Oliver fish pie recipe (in recipe section) and it was delicious! Highly recommend it for those fishy weeks!
im very tempted to try this fishy week as for the last 2 weeks iv only been losing 1lb. dont really like a lot of fish but love tuna, do you think if i ate tuna all week this would work?
I think I'm going to attempt 'fish week' next week now after reading this! 8lbs is amazing! I assume I can eat any fish? I'll be on EE. Can I buy frozen fish? I have cooked fish about twice in my whole life so didn't have a clue what to do with it until I read this thread, it's brill!
Just a reminder 1 lb weight loss is still well within healthy weight loss and would add up to over 3 and half stone a year. Never refer to one pound as "only" you will be inclined to lose motivation if you are negative about your losses xxim very tempted to try this fishy week as for the last 2 weeks iv only been losing 1lb.
Just a reminder 1 lb weight loss is still well within healthy weight loss and would add up to over 3 and half stone a year. Never refer to one pound as "only" you will be inclined to lose motivation if you are negative about your losses xx
Speedy Prawn Curry
4 garlic cloves
2.5 cm fresh root ginger (we use lazy ginger)
2 tbsp curry powder
400g can chopped toms passata
1/2 tsp artificial sweetener
567g cooked prawns
200g v low fat naturalyogurt
S & p
Fresh coriander
syn free
1/ Peel and crush garlic and grate ginger. Place in a pan with curry powder, tomatoes and sweetener. Bring to boil cover and simmer for 8-10mins.
2/ Add cooked prawns and cook for 2-3 mins. Remove from heat and stir in yogurt. Serve immediately, garnished with chopped coriander.
Delicious