Well, I gave it a go, but I'm sort of sad, but sort of happy to say I'm off Dukan.
Dukan is a diet that clearly works for many people, and I'll be sticking to some of the principle - definitely low carb and upping my protein is the way forward - but I'm looking for a longer term low carb solution and this isn't it for me. If I don't succeed on my new journey I'll definitely give it another go. I lost 3lbs in 2 days (and I cheated yesterday!) which is not to be sniffed at.
I couldn't get my head round the bizarre rules - how can I be allowed as much skimmed milk as I want (which is high in carbs) and no green veg (at least in attack)? Where does the galette fit in (it was the only thing I really enjoyed but that was because it was carbs steeped in artificial sweetener)? I know artificial sweetener is bad for health, but I found I'd tripled my quantity just to survive this diet. and let's face it, what fun is meat without the fat? I had bacon this morning and ate the fat, scrummy yummy!
that said, it clearly worked, and I don't like Atkins way of adding fat to everything. My bacon had plenty of fat, I didnt need to cut it off, but nor did I need to add butter or anything else.
I reckon I'm going to try a halfway house between dukan and Atkins - where I'm not adding fat to literally everything, but enjoying what's there and I'll have the lower carb veg. Which is sort of like dukan cruise but without the galette!
I'll miss the people on the dukan boards as I head over to Atkins, they were very welcoming, but I know the atkinsy peeps are too.
I read an an excellent book this morning, found it on Abel James' podcast
FITNESS CONFIDENTIAL eBook: Vinnie Tortorich, Dean Lorey: Amazon.co.uk: Kindle Store
His thing is nothing new, but his basic message is simple - cut sugar and grains. I guess it's heading towards primal, but I need simple at the moment so it rang a chord with me.
I still want a reasonable amount of weight loss so I'm going to try and stick to the following as well:
- drink lots of water
- exercise 6 days a week
- cut the trigger foods for the moment (I'm thinking nuts, cheese etc)
- don't overdo the fat - some is nice, lots will be stored.
fingers crossed that I can maintain the dukan loss and get rid of the remaining 11lbs to meet my Christmas challenge