Good day today. Banana shake for breakfast, choc orange bar for late lunch and shepherds pie for dinner. Made the shepherds pie up with an oxo cube and some garlic granules and cooked in the microwave as normal. Then stood for 30 mins and spooned the mix onto a baking tray in rounds (about 8) and cooked in the oven. Wanted to make kind of stuffing balls but mixture was too wet and flattened. Did make with extra water. Was ok, needs a bit more work though lol. Just fancied a change of texture. They where extremely salty. Wonder if the oxo cube is making them this salty?
Might try maple pancakes in the oven like yorkshires tomorrow night. Getting adventurous haha
How are you all doing? Xx