Slimming world chips!
- Thread starter sarah2952
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Keldelacoe
Vintage Virgin Vegan
I have always cut (usuall leave skin on) put on a plate micro ed for a few mins then straight in a hot oven sprayed with FL gorgeous )
Bunnylush
Gold Member
Are you using a fan oven? I find if I use my top little not fan oven, it sweats the potatoes, but if I use my big fan oven ,it crisps them. It's quite good really ,as I have a new oven,and I'm a monkey for not using the big oven rarely, it's full of baking stuff! But now I have to use it for chips.
Chipmunk89
but you can call me Toni!
Bunnylush said:
I don't have a fan oven and mine normally take about 40 mins, turning half way to be done nicely. My mum has a fan oven and when I cook them for her, hers are well done in 20 mins!
Keldelacoe
Vintage Virgin Vegan
claire739 said:
Have you got them on a high heat? Because if they have been part cooked the inside is already soft so you can just crisp up the outside
Just made my first ever batch of SW chips! Was worried when people said it took a few times for them to come out right. I cut the chips, microwaved, sprayed fry light on the chip net thing, and fry light on the potatoes and added salt, pepper and sprinkled a veg stock cube on top. They were absolutely beautiful! OH loved them!! Here's a pic
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Keldelacoe
Vintage Virgin Vegan
Felix said:Just made my first ever batch of SW chips! Was worried when people said it took a few times for them to come out right. I cut the chips, microwaved, sprayed fry light on the chip net thing, and fry light on the potatoes and added salt, pepper and sprinkled a veg stock cube on top. They were absolutely beautiful! OH loved them!! Here's a pic
Yay
they look good too daniella25
Member
I have a air fryer are they ok to do in there?
lollypop1985
Gold Member
yes you can do them in your air fryer, i do mine in my actifry
Keldelacoe
Vintage Virgin Vegan
lollypop1985 said:
Actifry ?
Andrea2012
Member
Bunnylush said:Mine are always wonderful, using a chip mesh
I also use the mesh! Gourgeous result without too much Fry Light!
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Vegan*4*Life
Banned
Well I can safely say... not worth all the effort! I followed the recipe to the BOOK! and they still were half mushy half burnt crappy things
I think I will stick to jacket potato next time
ANyone else find them hard or is it just me the bad chef?!
I just made them, followed the recipe from the website to the letter too
they came out half cooked, half burnt and the ones that were done evenly were tasteless and not soft and fluffy. :cry:lol. I dried them off as per direction and they even took longer than suggested too! I don't know what I did wrong. Not too bothered but it would have made a nice change.Vegan*4*Life
Banned
OMG mine didn't turn out like that lol! ''chip net thing'' I take it you didn't do them in the ovenJust made my first ever batch of SW chips! Was worried when people said it took a few times for them to come out right. I cut the chips, microwaved, sprayed fry light on the chip net thing, and fry light on the potatoes and added salt, pepper and sprinkled a veg stock cube on top. They were absolutely beautiful! OH loved them!! Here's a pic
but one of those actifry thingies? Too expensive to make chips on occasion lol.
