Splodgergill
Full Member
Hi, thanks for posting! Chicken jambalaya is this. Brown diced chicken and set aside. Fry off garlic, onion, red pepper and any other veg you want to bulk it out with ( I added a courgette). Add 1tbsp cajun seasoning and stir through. Add chicken back in, rice (70-100g per person depending on how many pps you've got to play with), a tin of chopped tomatoes and 100ml of chicken stock per portion of rice. Cover and simmer for 20 mins and it's done.
Gym yesterday, and had a day off from shred. DH has just nipped to work for an hour or so so I'm going to quickly do shred while he's out in a minute. I don't mind doing it in front of the kids, but DH would just sit and laugh at me! Specially as I'm rubbish at Level 2 so far!
need to get the exercise in as it's my mum's retirement party tonight. Massive do, about 100 guests coming and for food they're doing pie and gravy as a change from the usual buffet food, so I don't stand a chance!
Gym yesterday, and had a day off from shred. DH has just nipped to work for an hour or so so I'm going to quickly do shred while he's out in a minute. I don't mind doing it in front of the kids, but DH would just sit and laugh at me! Specially as I'm rubbish at Level 2 so far!
need to get the exercise in as it's my mum's retirement party tonight. Massive do, about 100 guests coming and for food they're doing pie and gravy as a change from the usual buffet food, so I don't stand a chance!