miataiblue
Silver Member
Thanks, yeah I make it myself, it's so yummy!
I cook a pork joint (visible fat removed) in the slow cooker for 8hrs on low, shred using a couple of forks and return to the slow cooker. Empty out any pork juices first. Add the bbq sauce, mix together and cook for another couple of hours xx
Bbq sauce
1 carton of passatta
3tbsp sweetner
2tbsp balsamic vinegar
2tbsps Worcestershire sauce
1/2tsp mustard powder
1/2tsp garlic powder or a couple of crushed garlic cloves
Put all the ingredients in a pan and simmer for 10-15mins.
Sent from my iPhone using MiniMins
I cook a pork joint (visible fat removed) in the slow cooker for 8hrs on low, shred using a couple of forks and return to the slow cooker. Empty out any pork juices first. Add the bbq sauce, mix together and cook for another couple of hours xx
Bbq sauce
1 carton of passatta
3tbsp sweetner
2tbsp balsamic vinegar
2tbsps Worcestershire sauce
1/2tsp mustard powder
1/2tsp garlic powder or a couple of crushed garlic cloves
Put all the ingredients in a pan and simmer for 10-15mins.
Sent from my iPhone using MiniMins