VICKY !! marinating

[Maintainer]

I've got loadsa (of the "French" stuff...). It's probably a question of taste in different countries as the raz el hanout is a mixture of spices.

French Chinese food is totally different to English Chinese food too! (And, in Hong Kong, I saw nothing I recognised from either country!!)

 

[jet1968]

ive been back to asda and bought some curry powder so later on i will be marinating mmmmmmmmm !!

 

[LVLLM]

mmm. ive got some marinating in my fridge for tonight

 

[jet1968]

mmmmmmmmmmmm im going to do my best lol !!!!!!!!

 

[Kay Knight]

at the weekend, I chopped some fresh ginger, some fresh garlic, and with my hands worked that onto some cubed meat... then poured a little light soy sauce over... left for the day, and dry fried...

LOVELY!

I do this maranade too Jo its one of my fav ones but I also add a tablespoon of oyster sauce mmmmmmm