A take on something I ate at the weekend at a gorgeous restaurant in Ludlow. Dread to think how much weight I will have put on, as I was away Friday to Sunday and didn't stick to SW at all! :S
Anyway, it was called Craven Chicken and it's Little Gem lettuce leaves mixed with chargrilled chicken pieces, crispy smoked bacon, fried (Frylight) shallots and a HEX portion of shaved Parmesan, all tossed together in a Balsamic dressing. Going to use BGTY Balsamic Dressing at 1 Syn per tablespoon. Can't wait, as it was totally delicious!