chocko1
Gold Member
Singapore Beef from the new mag. Fingers crossed!
Well, it was nice but a bit spicy for us. Mind you, we are spice lightweights so it'll probably be fine for others. I will make it again but only use half the amount of chilli. The only other thing I'd say is that it wasn't particularly filling. Luckily, I had enough fresh fruit in to make a large fruit salad!
Kathy