Whats for tea tonight?

[sweet*treacle]

prawn stir fry

 

[ScarlettStar86]

Fab, looking forward to it!

 

[shezam]

One pot paprika pork from this months mag

<img src="http://www.minimins.com/attachment.php?attachmentid=45751"/>

I'm going to make this tomorrow but with chicken. I will happily have it with veg but would it go with rice for my partner? Is there a lot of sauce? xxx

 

[Bunnylush]

Tea was a concocted version my Singapore noodles, but with turkey, green beans, sweet corn, mushrooms, peppers, carrots, onions, peas it was gorgeous

 

[Grizzly_man]

I'm going to make this tomorrow but with chicken. I will happily have it with veg but would it go with rice for my partner? Is there a lot of sauce? xxx

Yes, plenty, that was one serving on the plate and it fed 4 adults with nearly a full serving left over (which I ate lol)

I had mine with 2 bags of the cheap Aldi steam veg, I made actifry chips for the others plus 1 bag of veg each.

 

[tinks*]

Tea was a concocted version my Singapore noodles, but with turkey, green beans, sweet corn, mushrooms, peppers, carrots, onions, peas it was gorgeous

That looks amazing. Need to make this!

 

[tinks*]

Tonight im having chicken casserole, with carrots, onion and mushrooms. With rice, and maybe some broccoli. x

 

[mrs big b]

This yummy

 

[Keldelacoe]

This yummy

Yum!

 

[Keldelacoe]

Harissa and lemon noodles with kale & yellow pepper, seared tuna steak with fresh parsley!

Hot! ...and a big glass of water

 

[dancinglilly]

Good old steak, sw chips & loads of mush and grilled toms mmmmmmmm

 

[Bunnylush]

Harissa and lemon noodles with kale & yellow pepper, seared tuna steak with fresh parsley!

Hot! ...and a big glass of water

<img src="http://www.minimins.com/attachment.php?attachmentid=45760"/>

Looks gorgeous!

 

[Keldelacoe]

Looks gorgeous!

It's was lovely, the lemon gave it a good contrast but it's the first time I have cooked with Harissa and def went over board lol

 

[shezam]

Yes, plenty, that was one serving on the plate and it fed 4 adults with nearly a full serving left over (which I ate lol)

I had mine with 2 bags of the cheap Aldi steam veg, I made actifry chips for the others plus 1 bag of veg each.

Perfect thank you very much, don't have much chicken but defo bulk it out. Quite excited Xxx

 

[Rochelle1]

I had 2 asda meat free burgers with low fat cheese slices on top, 6 syns for all that!! But needed something junky

Also had mushrooms done in fry light and some syn free coleslaw so I had my superfree, and slimming world chips. Stuffed and it was so nice satisfied my craving for junk food in 6 syns what a winner

 

[lottiebird]

I had sainsburys BGTY sausages, eggs, bacon, mushrooms, babybel lights and 2 small wm bread. I was starving, having a red day but felt so sick afterwards, ate way too much. Gonna have an extra easy tomorrow, easy myself back into work gently after my extended weekend.

 

[amythyst5961]

Spiced couscous , chicken and tomatoes. There is a whole grated carrot, pepper and spring onion in my couscous for my super free. hink I might have SF jelly which I made earlier with grapes and raspberries in it ..... yum

 

[debtin]

Spiced couscous , chicken and tomatoes. There is a whole grated carrot, pepper and spring onion in my couscous for my super free. hink I might have SF jelly which I made earlier with grapes and raspberries in it ..... yum

Can I just ask, how do you make your cous cous? Is there a dressing on it and do you use stock to make it? Only have one recipe I like but seems hit or a miss as to how nice it can be and yours sounds lovely x

 

[amythyst5961]

Can I just ask, how do you make your cous cous? Is there a dressing on it and do you use stock to make it? Only have one recipe I like but seems hit or a miss as to how nice it can be and yours sounds lovely x

Hi hun,

So I used: -

2.5oz cous cous
250ml water & 1/4 chicken stock cube
Handful of frozen mixed peppers ( you can put in some diced fresh !)
1/2 grate carrot
spring onion
1/4 tsp smoked paprika
1/2 tsp cumin

couscous in bowl with peppers and carrot. Pour over water with stock and cover. once water has been absorbed sprinkle over spices and add finely chopped spring onion. sounds like a lot but I promise its really easy and makes a lot so can easily have some for later too xx Good luck xx

 

[JackJane]

Sw quiche savoury rice, new potatoes and corn on the cob