I will do. I know that insulin cannot affect your appetite so I was just wondering what that really means,
Taken from Lyle McDonalds book 'Bromocriptine' as he explains it much better than me...though remember that insulin isn't as important as leptin in the bodyset/appetite etc.
Although I assume that most readers know what insulin is, here’s the brief
rundown just to be safe. Insulin is a hormone released by the pancreas in response
to carbohydrate (and to a much lesser degree protein) intake. While its primary role is
as a storage hormone, putting calories into muscle and fat cells for later use, insulin
appears to send the brain signals about your eating patterns. Injecting insulin directly
into the brains of animals decreases hunger and appetite; the same system may play
a role in humans as well (8). You can’t inject insulin into human brains, of course, but
increasing insulin levels after a meal may be one of several short-term signals telling
your brain that it s time to stop eating.
Since insulin is very responsive to single meals, going up when you eat, and
back down after a few hours, it mainly affects short-term responses to food: when to
eat, when to stop eating, that sort of thing. As well, it’s fairly easy to control, just make
certain food choices and you can manipulate insulin pretty easily: fast digesting
carbohydrates raise insulin quickly but it tends to crash afterwards; slow digesting
carbohydrates raise insulin more slowly and keep levels stable for longer. I won’t
really talk about insulin that much more.
I have also read that at different stages of your life you have different levels of leptin
Yes, and leptin levels can change on a daily? basis. For example, when you go on a diet, your leptin levels can reduce by 50%, even though you would have only lost a little fat.
Also, leptin levels respond differently in men than ladies. The brain reacts quicker to the lowering of leptin levels than it does to raising them, as it's an anti-starvation hormone.
Leptin is very complex. It does more than just regulate body size. For instance, leptins role in the onset of puberty (okay, I got that from Professor Robert Winston talking about it on the TV
)
so essentially a decrease in adipose tissue reduces the amount of ghrelin and leptin produced, that's my understanding. Unless ofcourse you have been obese for a good proportion of your life and have developed resistance to leptin. What do you think?
Well, I'm 53 and was overweight for most of it
, but I believe that it's not a case of a person being either resistant, or not resistant. There are varying levels of resistance.
Complete leptin resistance is very rare, but often receptors have various level of sensitivity.
If the receptor is very sensitive, just a small amount of the hormone will have a big effect, and vice versa. This was shown with the research on mice (in the beginning anyway). There was the DB mice who were completely resistant, and the FA mice who were only partially resistant. The DB one is overweight from birth, whereas the FA mice became more resistant with age.
What I find really interesting is that much of the 'advice' we receive about dieting, plateaus, healthy eating, low GI, cycling calories, why some people lose weight when they eat more after a plateau...blah, blah, even the advice about reducing weight slowly (eek), is probably to do with insight into leptin, yet the word 'leptin' rarely gets a mention.