Another idea for syn free chips!

[daisydoo]

Had these chips for tea and really enjoyed them. Thank you again for sharing the recipe x x

 

[robsterswife]

Had these chips for tea and really enjoyed them. Thank you again for sharing the recipe x x

Daisydoo ,I love your name my baby loves upsy daisy from in the night garden and this is what she calls her ,bless!!

 

[daisydoo]

Daisydoo ,I love your name my baby loves upsy daisy from in the night garden and this is what she calls her ,bless!!

Awwwww bless her, how cute I think upsy daisy might be a better name for me really x

 

[babs]

wood it wurk wi fish then?? be like batter??

 

[robsterswife]

wood it wurk wi fish then?? be like batter??

I don't think it would work as batter it is a very light coating not like batter really.
I think to get it to stick to fish you would have to coat the fish in flour which would add loads of syns.

 

[Shirleen]

It would be nice not to have to faff about parboiling them! I'll give it a go!

 

[vijch50]

I have done these and they are ok but find it quicker to do sw chips or use activfry

 

[icklerockchick]

sound and look good will be trying them next time i have sw chips!

X

 

[Divster]

This is what everyone did before fry light! Think the whole egg was used though, as free, not just the white.

 

[philly_x]

wow that sounds good! I havent had SW chips for ages!! I hate using just egg whites though...seems like a waste to just chuck the yolks! xxx

 

[Shirleen]

wow that sounds good! I havent had SW chips for ages!! I hate using just egg whites though...seems like a waste to just chuck the yolks! xxx

I think you can freeze egg yolk? I seem to remember Nigella having a bag in her freezer?

Just did a wee search and it's not that easy http://www.ochef.com/479.htm

But you can store for three days in the fridge and make yourself some custard!

 

[Tia1976]

I am going to make egg and "these" chips! Watch this space!

 

[NewSlimmerMe]

If you made egg and chips could you just add the yolk to the pan with the other egg and make it a double yolker?

 

[princesss01]

Sounds interesting will try this tomorrow evening as I'm cooking a gammon joint and was gonna have SW chips and eggs with it yum!

 

[avisk]

Interesting idea! Thank you. I don't have an oven but I use a Remoska cooker and just cut up potatoes and put them in until they are brown. Don't usually bother with boiling them first, but I must admit the proper SW chips are lovely when my sister cooks them!

 

[philly_x]

I think when I try them im going to parboil them and then coat them in egg? Hopefully this will make them really soft on the inside and really crispy on the outside xxx

 

[robsterswife]

I think when I try them im going to parboil them and then coat them in egg? Hopefully this will make them really soft on the inside and really crispy on the outside xxx

I stuck mine in the microwave so much better than parboiling as microwaves cook from the inside out ,so the middle is fluffy and the outsides crispy.
I do my roasties like this too

 

[SaraC]

Hubby made them for us last night like this, I must say they were a lot better than normal!

Thanks for the tip!

 

[Beckyftwx]

My boyfriend made me some and found the chips got stuck to the baking tray?

 

[Donnie46]

Great idea, thank you.