pebbles67
Gold Member
a new potato dish for your weekly menu
mexican potatoes
800g (1lb 12oz) potatoes cut into cubes
fry light
1 finely chopped onion
1 finely chopped garlic clove
1/2 tsp chilli powder
1/2 tsp paprika
1 tsp cumin
1/2 tsp cayenne
if required as a dip - soured cream or low fat yogurt or low fat creme fraiche whatever you can afford to use syns on.
boil potatoes for 5 mins, meanwhile fry onions in fry light for 8 mins, add garlic and spices then fry a further 2 mins.
drain pots and add to onion mix. turn up heat shake potatoes around so they coat themselves. cook for 10 mins mnore until cooked. serve with dip sprinkled with cayenne pepper.
mexican potatoes
800g (1lb 12oz) potatoes cut into cubes
fry light
1 finely chopped onion
1 finely chopped garlic clove
1/2 tsp chilli powder
1/2 tsp paprika
1 tsp cumin
1/2 tsp cayenne
if required as a dip - soured cream or low fat yogurt or low fat creme fraiche whatever you can afford to use syns on.
boil potatoes for 5 mins, meanwhile fry onions in fry light for 8 mins, add garlic and spices then fry a further 2 mins.
drain pots and add to onion mix. turn up heat shake potatoes around so they coat themselves. cook for 10 mins mnore until cooked. serve with dip sprinkled with cayenne pepper.