ReadyRover
Member
It's my 3rd time at doing Slimming World.. Gonna stick to it now! Ooh that sounds lovely! Ill have to try that out
This is my new favourite...
Grapenut Pudding
2 servings - each 1/2 HEB and 1/3 HEA
35g Grapenut cereal
250ml skimmed milk
1 - 1 1/2 Tablespoons Truvia
1 teaspoon vanilla
1 egg
Pinch salt
Grated nutmeg or cinnamon
Heat up milk in microwave until hot (around 2 minutes). Pour over cereal and let stand five minutes. Beat together egg, salt, vanilla and Truvia. Slowly pour about half of the milk mixture into the egg mixture, beating as you go (this will warm up the eggs and prevent them from scrambling), then mix in the rest.
Pour into to large individual ramekins or small cereal bowls and sprinkle with nutmeg or cinnamon. Put the bowls in a larger pan with warm water in it up to 1/2 way up the sides of the bowls Bake for around 30-40 minutes in a 170C oven until a little wobbly in the centre.
I prefer these room temperature or cold. Yum.
This is my new favourite...
Grapenut Pudding
2 servings - each 1/2 HEB and 1/3 HEA
35g Grapenut cereal
250ml skimmed milk
1 - 1 1/2 Tablespoons Truvia
1 teaspoon vanilla
1 egg
Pinch salt
Grated nutmeg or cinnamon
Heat up milk in microwave until hot (around 2 minutes). Pour over cereal and let stand five minutes. Beat together egg, salt, vanilla and Truvia. Slowly pour about half of the milk mixture into the egg mixture, beating as you go (this will warm up the eggs and prevent them from scrambling), then mix in the rest.
Pour into to large individual ramekins or small cereal bowls and sprinkle with nutmeg or cinnamon. Put the bowls in a larger pan with warm water in it up to 1/2 way up the sides of the bowls Bake for around 30-40 minutes in a 170C oven until a little wobbly in the centre.
I prefer these room temperature or cold. Yum.
My and the OH make our bacon sarnies the night before using our HEX B for the bread. Im not fussed t eat it cold on the go. If Ihavent had a chance to do this I'll just have 1 or two of my HEX B allowance of hi fi bars and a piece of fruit. On the weekend we splash out on a cooked breakfast. I wish I had time to make that every morning! x
thats a good point actually and tempting but it feels more like a treat if you only have it now and thenwhy not do the cooked breakfast the night before and put it in the micro in the morning if i do this i have scrambled egg instead of a dry fried egg
Skulldilocks said:My and the OH make our bacon sarnies the night before using our HEX B for the bread. Im not fussed t eat it cold on the go. If Ihavent had a chance to do this I'll just have 1 or two of my HEX B allowance of hi fi bars and a piece of fruit. On the weekend we splash out on a cooked breakfast. I wish I had time to make that every morning! x