I'm guessing that you love curly wurlys! X
Honestly not so much! However they are low point, if you shatter them you can make it last for ages and my husband hates them so they can safely stay in the fridge until I want to eat them! I may get some of the WW chocolate today through to make a change.
This holiday is going too fast! I am worried about the lack of movement for tonights weigh in but have kept within points.
Monday:
Breakfast: weetabix 4
Lunch - minestrone soup 3
Dinner - remains of yesterdays casserole 17
Snacks apple, WW yogurt 1
Points 25 (really uncertain about the casserole pointage!)
Tuesday
Breakfast: weetabix 4
Lunch minestrone soup 3
Dinner - went out for meal as wedding anniversary - dining out guide said 18 points
Snacks - apple, anniversary chocolates 10 ish?
Points: 29 + 6 weekly ish?
Wednesday
Breakfast: weetabix 4
Lunch: Scotch broth soup - 4
Dinner - roast beef and veg (guessing beef 8 ish, potatoes 4, gravy and sauces 3 ish, peas 1, veg 0) 16
Snacks apple, banana, ww yogurt 1
Points: 25
I am starting to see a pattern growing here. When I eat anything other than ready meals I feel so uncertain about the points I am guestimating and honestly have no idea. I always seem to come in under points. For example gravy - I know there are points to gravy but I always leave loads of gravy on the plate - but I still point it! Like my dinner out, the book says 18 points but I only ate the fish and not the batter and half the chips but how many points would that have saved? Could I have had pudding?! Also I am getting really bad with my food now. I am hording the main meals until later and later in the evening and trying not to eat in the run up to the main meal incase I have wrongly guessed the amount of points in the main meal! All I know is I have been hungry for three weeks now and only have a full belly after eating a ready meal!