CornishTT
Whatever it takes!
Re: Katies low carb adventure...
Mornin'! Well, here's to keeping strong in day 2. Planned menu today:
B - 3 egg omelette with cheese, pint water
Snack - 50g pate, 100g julienne courgette, pint water
L - prawns with pink sauce, 100g iceberg lettuce, pint water
Snack - tuna mayo, pint water
D - pork medallions, 100g celeriac rosti (experiment time), pint water.
Drink - 2 mugs of peppermint tea (1l) and the 2.5l of water above will take me to 3.5l.
I did get on scales yesterday (after I said I wouldn't, cheater!) and weighed in 16st8. But this am I am 16st5 so not worried now, mostly water weight or glycogen storage, whatever. I had this silly idea I would get back on there and weigh 18s6 (start weight) again, the silly things we put ourselves through.
Probably won't be down to lowest weight by tomorrow but will just keep going. Hubby is also back on the wagon so that'll help me too.
Anyhoo, hope you have a fabby day! x
Mornin'! Well, here's to keeping strong in day 2. Planned menu today:
B - 3 egg omelette with cheese, pint water
Snack - 50g pate, 100g julienne courgette, pint water
L - prawns with pink sauce, 100g iceberg lettuce, pint water
Snack - tuna mayo, pint water
D - pork medallions, 100g celeriac rosti (experiment time), pint water.
Drink - 2 mugs of peppermint tea (1l) and the 2.5l of water above will take me to 3.5l.
I did get on scales yesterday (after I said I wouldn't, cheater!) and weighed in 16st8. But this am I am 16st5 so not worried now, mostly water weight or glycogen storage, whatever. I had this silly idea I would get back on there and weigh 18s6 (start weight) again, the silly things we put ourselves through.
Probably won't be down to lowest weight by tomorrow but will just keep going. Hubby is also back on the wagon so that'll help me too.
Anyhoo, hope you have a fabby day! x