Creamy Curry :) (Super speedy!)

[lorraine195]

Trying this tonight - can`t wait.

Silly question but do I leave water in pan when blending?

Lorraine x

 

[Addibelle]

Yeab you do loraine, just the water it boiled in but dont put to much in at the start. Just enough so that thw cauli is still poking out a bit. You can add more water when blending if too thick.

 

[mrscullen]

actually devestated that iv run out of curry powder now!

 

[MinkyDinky]

I'm trying this today with quorn... Never had quorn so will be interesting!

I done mine with quorn peices and was lovely! Xx

 

[dannii-]

I done mine with quorn peices and was lovely! Xx

The sauce was AMAZING even my fella liked it and he doesnt eat cauliflower (sp) we had it with quorn pieces, and neither of us could stomach it and had to throw the lot out. Never again will i have that stuff in the house :9529:

Glad you liked yours though xx

 

[dannii-]

have just been told to try fresh quorn (i used frozen) Hmmm... maybe...

 

[Addibelle]

I dont mind quorn but its not for everyone haha.

Glad you liked the sauce though!

 

[katiedavies1308]

Hi! So you put like 2 whole cauliflower in a pan, about 3/4 covered in chicken stock (how many cubes?) and boil it for 15 mins then blend the whole thing (inc stock) or just the cauliflower? Then how much curry powder do u add? Thanks!!!! (sorry I'm thick and need step by step instructions lol!!!)

 

[katiedavies1308]

I meant 1 whole cauliflower....not 2!!!! :-/

 

[Addibelle]

Hi! So you put like 2 whole cauliflower in a pan, about 3/4 covered in chicken stock (how many cubes?) and boil it for 15 mins then blend the whole thing (inc stock) or just the cauliflower? Then how much curry powder do u add? Thanks!!!! (sorry I'm thick and need step by step instructions lol!!!)

1 whole cauliflower will do a lot of portions.
Yeah about 3/4, it will break up into it anyway.
I used 3 stock cubes.
Blend everything together.
I add 3 curry oxo's then just add 1 more until tastes strong or spicy depending on my taste at the time.

Anything else just ask honey xx

 

[dannii-]

1 whole cauliflower will do a lot of portions.
Yeah about 3/4, it will break up into it anyway.
I used 3 stock cubes.
Blend everything together.
I add 3 curry oxo's then just add 1 more until tastes strong or spicy depending on my taste at the time.

Anything else just ask honey xx

Where do u get the curry oxo? I've not been able to find any x

 

[Bunnylush]

Just add curry powder instead x

 

[dannii-]

Just add curry powder instead x

I did, but wondered where to buy the curry oxo x

 

[Addibelle]

I get mine in Sainsburys at the moment but have seen them in Asda and Tesco too.

Really handy and so tasty!
Also do bolognese but not as nice.

 

[dannii-]

Thanks, I've looked in Tesco but couldn't find them x prob just not looking properly lol xx

 

[katiedavies1308]

Thanks!! Ill give it a go in a day or 2 and let u no what I think!! x

 

[joclairey]

Yum! Having this for lunch - always up for a way to add easy superfree !

 

[Addibelle]

Yum! Having this for lunch - always up for a way to add easy superfree !

Hope you enjoy it!!

 

[joclairey]

It was lovely! I had some leftover tumeric rice (the one with spinach in that goes with the kofta meatballs in the current mag), so i had it with that, some stirfried onions, mushrooms and chicken. I'd guess at about half superfree

 

[Bunnylush]

Weird how nice it's isn't it? If I had to choose I would chose my Jalfrazi type curry over this one. X