donnajt
Addicted to Minimins!
Stuffed peppers look yummy Donna. Do you have the recipe? (or am I being really dumb???)
Becky, they are really easy, you cut the top off each pepper, scrape out the inside, stand in baking tin (make sure its a deep one so you can stand them up), fill with whatever you fancy, I used Asda meat free chilli, but you could use, veg, couscous etc, cook for about 20mins on 200degrees, once out of the oven, top with cottage cheese, really filling but totally free
Any other yummy filling suggestions out there?