on thursday night we had grilled steak (all fat removed), SW Chips, oven roasted tomatoes, the au poivre sauce from the saucy secrets book and I put some mushrooms in it too to bulk up the super free foods.
I'm so behind with this!
Fri -
breakfast - 3 egg omelette with mushrooms,
lunch - was out shopping so had pack of chicken breast, pack of wafer thin ham, packet of velvet crunch (4.5 syns) a banana and a plum
dinner - pasta bolognese made with extra lean steak mince, tinned toms, passata, mushrooms, onions, garlic, oregano and thyme
hexb and hexa scan bran x 5 with laughing cow light x 5 and 2tbsp plum jam (new fave)( 4 syns)
1 glass (250ml) rose wine (6 syns)
Just kept to my syn allowance today, but still managed it
Sat -
breakfast - banana with fat free yoghurt
lunch lettuce, tomatoes, cucumber, pickled egg, 2 tbsp light mayo ( 2syns), turkey breast,
fat free greek yoghurt, mixed frozen berries,
Dinner chinese takeaway king prawns in ginger and spring onions with plain noodles, (approx 6 syns)
hot and sour soup (5 syns)
snacks, apple, pear, banana, 5 scan bran and laughing cow lights with plum jam ( 2 syns)
Shredded both fri and sat, might have day off from it today.
have taken some syn free (SW certified) pork sausages out of freezer this morning for tea, might do some mash and look in saucy secret book for a recipe, I think there was a onion sauce recipe which will go nicely, not sure what veg I have to make up my superfree......
just having my scan bran, laughing cow and plum jam combo for breakfast.
Am planning on eating scan bran every day for a week to see if it boosts my weight loss. managing so far..... 3 days down, 3 to go......