it's stopped burning now ...mind you it was great at combating the texture/taste of the mince ....
LMAO!!!
it's stopped burning now ...mind you it was great at combating the texture/taste of the mince ....
Morning, must make some of those puds. Does gelatin have carbs in? you could try adding that to bumbarb and water with sweetener, then that would make a sort of jam type thing
I'm sure I have seen a recipe with it in somewhere. Agar-agar gets a mention in the book - that's set it. Ooh my muth is watering!!!
Why can't I stop thinking about food?
moaning
p.s. dont look in my diary and see what im having tonight
Lol as long as its [STRIKE]dukan [/STRIKE]food you can think all you like
p.s. dont look in my diary and see what im having tonight
(What's Vicky having? Can't be bothered going down the road and round the corner to Atkins!)