Weigh in day today. 4lb loss. Whoop Whoop. :happy036:
I was quite good over the weekend but did have a large amount of chicken one evening...I mean??!! WTF? I just ate 4 chicken thighs like some crazed person. And I had a few glasses of wine. But apart from that I had water, packs and bars. Now, back on the plan.
I took some measurements when I was 14st 4lbs. Weird to take arm measurements I know but my arms are huge and flabby and they are one of the areas I would love to shrink most so I'm hoping my next measurements will show a big change. I'm planning on starting 30 day shred (although I won't be doing it daily) a few times a week.
14 stone 4lbs
Bust 45"
Waist 38"
Hips 46"
Left Arm 15"
Right Arm 15"
Right Thigh 28"
Left Thigh 28"
13 stone 7lbs
Bust 43" (2inch loss)
Waist 36" (2inch loss)
Hips 43.5" (2.5inch loss)
Left Arm 14" (1inch loss)
Right Arm 14" (1inch loss)
Right Thigh 26" (2inch loss)
Left Thigh 26" (2inch loss)
Long post - sorry! I just wanted to add a quick thing. I continually think, 'Is this really healthy being on such low calories? An artificial diet with no 'real' food...or in my case real food CHEATS!' but then I came across a study done recently by Newcastle University (I'm sure there's more studies that have been done) but it took people with type 2 diabetes and gave them a vlcd. It was shakes and a few veggies. I've included an insert below from the BBC Online news.
Also, a few weeks ago before I began this diet my Mum (who is type 2 diabetic) took my blood sugar. It was high (no surprise!!lol) at 8mm she retook it this weekend and it was 5mm. So it's gone to within a 'normal' range. I'm not saying a vlcd is for everyone and I think it's a very difficult choice. Any diet that's working for someone is good in my book. But for people who are worried about doing it because it may have a detrimental effect on their health this might help?
Quote from BBC News Oniine
"Overweight patients who were put on a diet of just 800 calories a day were free of the disease within a few weeks of following the strict regime. Professor Roy Taylor, of Newcastle University, who led the study, said: “We demonstrated that by changing calorie intake we could change fat levels in the liver and pancreas and return insulin production to normal. They used MRI scans to watch how crash dieting removes fat around the liver and pancreas. The 11 participants in the study were all diagnosed with Type 2 diabetes within the previous four years. They cut their food intake drastically for two months, eating only liquid diet drinks and non-starchy vegetables. After one week of the diet, researchers found that the pre-breakfast blood sugar levels of all participants had returned to normal. MRI scans of their pancreases also revealed that the fat levels in the organ had decreased from around 8% - an elevated level - to a more normal 6%.Three months after the end of the diet, when participants had returned to eating normally and received advice on healthy eating and portion size, most no longer suffered from the condition".