+*+* POST your food pics for meal ideas +*+*+*

[StaceyUK]

Prawn and Scallop BBQ

Had this for my dinner tonight as I'm making the most out of our new BBQ. OMG....it was one of the nicest dinners I've had in a LONG time!

I marinated the prawns and scallops in 1tbsp olive oil, half a lemon juiced, 3 cloves garlic crushed and a sprinkle of cajun seasoning. Then skewered and did on the BBQ until cooked - about 10-15 mins.

I also did a huge basket of roast veg and sweetcorn on the BBQ and tossed that into some Ainsley spice sensation couscous with some fresh herbs from the garden (basil, mint, parsley, coriander) and lemon juice. Soooooooooo yummy!!

 

[Honeyoc]

Had this for my dinner tonight as I'm making the most out of our new BBQ. OMG....it was one of the nicest dinners I've had in a LONG time!

I marinated the prawns and scallops in 1tbsp olive oil, half a lemon juiced, 3 cloves garlic crushed and a sprinkle of cajun seasoning. Then skewered and did on the BBQ until cooked - about 10-15 mins.

I also did a huge basket of roast veg and sweetcorn on the BBQ and tossed that into some Ainsley spice sensation couscous with some fresh herbs from the garden (basil, mint, parsley, coriander) and lemon juice. Soooooooooo yummy!!

That looks an sounds amazing!!

 

[Honeyoc]

Made chicken breast stuffed with laughing cow light and wrapped in parmaham. Served with crash hot potatoes, roast peppers, courgette and tomatoes and steamed green beans

Served up

 

[Laura_carlburgess]

Chicken mushroom and leek potato roastie pie with a side of roasted veggies
Yummy

 

[tilly07]

Made chicken breast stuffed with laughing cow light and wrapped in parmaham. Served with crash hot potatoes, roast peppers, courgette and tomatoes and steamed green beans

Served up

This looks yummy xx

 

[Sarahelizabeth]

What lovely pictures of delicious food! It is really inspirational and provides to many good ideas for future meals. Thank you all!

 

[*Emsie*]

Pork casserole.....

 

[*Emsie*]

Pitta pizza (healthy ex cheese and co-op pitta so healthy extra) with tomato and red onion and salad and homemade salsa. Bloody lovely!

 

[*Emsie*]

Quorn bolognese, going to serve with pasta, kale and carrots (green day for me)

 

[*Emsie*]

Me again
Mushroom and lentil loaf (recipe from on here)

 

[dudette2001uk]

I've never tried lentils, so what does this taste like? Is there anything I could compare it to in terms of taste? It looks yummy xx

 

[Honeyoc]

Amazing pics Emsie! Made a black bean salad for lunch today, very yum!

Recipe - serves 2, 1 syn per serve
1 pack sainsbury's organic black beans
small can sweetcorn
1 tin tuna in brine
chopped tomato
chopped red pepper
chopped red onion
1 celery stalk, finely chopped
a bit of diced pineapple
chopped coriander
pickled jalapeno chopped fine
1 tablespoon sherry vinegar
Juice of 1/2 lime
2 teaspoons sugar
salt
black pepper
Pinch ground cumin

Mix everything together and refrigerate for an hour. I had mine with feta (HEA) and pitta bread (HEB)

 

[*Emsie*]

Somethings coking in the kitchen tonight..... Chicken curry yummy yummy!

 

[Laura_carlburgess]

Fillet steak with jerk seasoning SW chips and a side salad of lettuce, onion, tomatoes, peppers and carrots
1/2 syn for the mayo

 

[Laura_carlburgess]

Spag Bol with lots of SF veggies in with wholewheat pasta
28g cheese topping
1 coop crushed garlic/fry lite grilled pitta HEB

 

[*Emsie*]

Gammon, carrots, new potatoes, green beans, cabbage and leeks and a bit of gravy

 

[Laura_carlburgess]

Mozzarella stuffed chicken breast in a Jamaican jerk seasoning on a bed of roasted vegetables (onion, courgettes, mushrooms, peppers, cherry tomatoes and garlic)

One word...amazing

 

[*Emsie*]

It looks amazing too!

 

[Laura_carlburgess]

It looks amazing too!

Thank you
My husband said it was the best so far, trying to branch out and make a few more different meals as tend to make the same things on a weekly basis (but they are my favs haha) I am absolutely going to try to do the pizza with the HEB of crusty wholemeal flour this week haha x

 

[Honeyoc]

What I've been cooking so far!

Jambalaya with chorizo (2.5 syns per 1oz), chicken and prawns

Noodle stirfry with minced beef