+*+* POST your food pics for meal ideas +*+*+*

[I will be slim & trim]

mmmm.... all look fab!!! i need to put some of mine on now xx

 

[bilsat]

Last nights supper, using all the leftovers in the fridge!..............


Pete’s Salmon on a bed of Spaghetti


Serves 2

Ingredients

100g spaghetti
3 slices of bacon, cut into strips
1 onion
1 chilli, deseeded
200mL passata
2 chopped mushrooms
2 Tbsp Light soya sauce
1 Tbsp runny honey

Method

Preheat the oven to 180c .

Cook in a frying pan the chopped bacon until crisp, add all the other ingredients except the spaghetti.

Prepare an ovenproof dish lined with tinfoil, place the salmon in it and add 2 Tbsp of light soya sauce and 1 Tbsp of runny honey, fold the sides of the tinfoil over the salmon and place in the oven on the middle shelf for 18-20 mins.

Boil a saucepan of salted water and cook the spaghetti for 8-10 mins, drain off the water and add to the frying pan with the other ingredients, mix and cook until all ingredients are hot.


Plate up and place the salmon on a bed of spaghetti.

 

[ChezJacqueline]

Oh my goodness Honeyoc you need to make a cookbook STAT! I want to gobble your pictures up!

 

[Sueschoices]

Thank you Honeyoc

Filled mine with chicken tikka and salad with a drizzle of synfree yogurt mixed with no added sugar mint sauce. They are delicious!

 

[Honeyoc]

That looks really yummy Sue! Used the last of my batter yesterday, made a nice thick(ish) one lol!

 

[Sueschoices]

I can't believe how lovely they are. Smelt fowl when I was blending and cooking, but wow so tasty. Even hubby had a bite and now has one in his pack-up hahaha. Going to remove the evidence and give one each to the teens before telling them what they are

 

[Abigail'sMummy]

Loving this thread!

 

[Clareel]

I'm thinking you could grind some garlic in with the mung beans and add some corriander, then spreadit thicker to make a naan? I'm going to try it!

 

[Gettingthinnerbytheday]

I am gutted we ran out of mung bean wrap batter yesterday, we're also away tomorrow for the weekend & so could leave some to sock as they would dry out & not sure if poss to leave to soack longer than 2 days????

Anyway - 1st thing i'll be doing when we get home Sunday is to get me some beans a soaking

Honeyoc - that Curry looks devine!!! Migt just have to see what I have in the fridge/cupboards to whip up a curry for us later x

 

[jono68]

For breakfast today I had 1 sl wholemeal toast topped with chopped tomatoes, poached eggs and mushrooms. Very filling

 

[Mrs E-H]

Am I right in thinking that the Mung Bean wraps are made from just Mung Beans? x

 

[shaz61]

Am I right in thinking that the Mung Bean wraps are made from just Mung Beans? x

Yep

 

[Mrs E-H]

Wow I gotta try those
xx

 

[jono68]

Just had syn free Nachos, originally posted by Babybloo.

 

[jono68]

Just had syn free nachos, recipe originally posted by Babybloo, thanks they were lovely.

followed by my fruity desert 1.5 syns

 

[pebbles67]

baked beans peas and corn, loaded potato skins and fritata. lovely

 

[Gettingthinnerbytheday]

Tonights dinner, Salmon on roasted butternut squash & rocket salad, with roasted tomatoes & some phili garlic & herb, um, um ummmmmmmmmm!!

 

[Honeyoc]

That salmon and BNS salad looks beautiful!

 

[*Emsie*]

baked beans peas and corn, loaded potato skins and fritata. lovely
View attachment 17508

Hope you don't mind me saying was this for a green day as I can't see much superfreee food?
Edit.....Have just spotted somewhere you have put the ham as a health extra

 

[pebbles67]

Hope you don't mind me saying was this for a green day as I can't see much superfreee food?
Edit.....Have just spotted somewhere you have put the ham as a health extra

It's s green day!!