rosebug
Silver Member
Hopefully by adding some quorn and a low carb pita now and then I'll achieve a mid range and also feel like I'm treating myself a little. I was totally denying myself any low carb versions of food and keeping my carbs to around 10 - 15g a day so I'll aim for a proper 20 at least 4 days a week for now and keep an eye on the ketostix and also whether anything stalls me.
That soya and linseed bread is good stuff, I used to have it when I was trying out GI, too. A little higher carb than I want to do just now though. The pitas are 4g each and with a quorn hot dog and some salad that goes to more like 8 so I'll start with things like that.
I also have some low carb oatmeal and rice pudding in my meal replacement packs I'll have now and again for the same amount of carbs. Just adding one 7 - 10g meal a day will put me up to 20 I think.
Will go back to keeping a food diary again soon, right now I'm still gradually moving back from the packs.
Did you use any particular books on GL/GI? I always find it so complex.
That soya and linseed bread is good stuff, I used to have it when I was trying out GI, too. A little higher carb than I want to do just now though. The pitas are 4g each and with a quorn hot dog and some salad that goes to more like 8 so I'll start with things like that.
I also have some low carb oatmeal and rice pudding in my meal replacement packs I'll have now and again for the same amount of carbs. Just adding one 7 - 10g meal a day will put me up to 20 I think.
Will go back to keeping a food diary again soon, right now I'm still gradually moving back from the packs.
Did you use any particular books on GL/GI? I always find it so complex.