Saddlebag
Silver Member
My naughty Saturday - by Saddlebag, aged 26 and a half (but apparently acts like a greedy child when it comes to food)
Breakfast - I was a very good girl. Banana, fat free Greek yoghurt and a teeny bit of honey
Lunch - Again I was quite good. Quinoa with roasted vegetables (roasted in some olive oil but, in the words of Weasey, this is helpful food )
Afternoon - This is where it started going downhill... I wasn't hungry in the slightest. I remembered that there was a chocolate fondant left over in the freezer. My brain went into shut down mode and into FEED mode. I preheated the oven, didn't think no I shouldn't do this, put it in the oven, waited 15 minutes, still feeling no guilt, got it out the oven, plated it up, PUT A PILE OF CLOTTED CREAM ICE CREAM ON and applied it to my face in about 7 seconds flat. It was amaaaaaaaaaaazing and I felt no guilt whatsoever!
Did the food shop, only got healthy things, nothing processed, no sweets, biscuits or crisps. Yay. Then went home and put the dinner on...
Dinner - So when I got the delicious fondant out the freezer I saw the creamy mash, lamb and gravy I'd stuck in there from last week. I decided that was my dinner, then spyed a jamaican beef patty in there too... So decided to have that AS WELL.
Well, dinner was typical old Saddlebag dinner- a complete botch pitch of things I like but don't go at all. It was nice but I couldn't finish it. I felt sick afterwards. Still didn't feel guilt, but was a bit disgusted at myself for eating a bizarre concoction out of pure greed. I could have saved the pasty for another weekend, but was so greedy I had to have it.
I got up today, and got on the scales. 10.6. That's 4lbs in one day. That's when the guilt set in. I had fat free Greek yoghurt for breakfast with honey and apricot. Mid morning I had a banana, later had a nectarine and about 3 or 4 plain water biscuits (strange I know, but sometimes I just need a savoury crunch), lunch was the quinoa and veg left over from yesterday. For dinner I'm going to have some veg soup that I made the other day. I don't want any crappy food today.
I know I said that I would be doing what I wanted at the weekend, but I did that yesterday and I didn't gain much from it. I'm not dwelling on yesterday. It's taught me a lesson- don't just eat for the sake of eating! Telling myself that the weekends are my 'free' days has led me to binge. However, I do still want to keep the weekends as 'free'. If I could redo yesterday, I'd still have had the fondant, with less ice cream on. I would have had half the mash, half the sauce and left the patty in the freezer!
I know that people will read this and think I've lost complete control and I'm going to pile it all back on. I disagree- I suspected that I would have this problem once I came off the sachets. Suddenly I have the freedom to eat delicious tasting food again, but my greed will always be there. I don't want to live feeling like I'm on a constant diet, and when I was nearing goal I kept changing my mind about how I was going to eat afterwards to maintain. Should I low carb? Should I be mostly vegetarian? Should I cut foods out?
As it stands, I've opted for trying to be healthy and cutting out what I think led me to put weight on in the first place. So, I haven't eaten the following at all:
- sugary soft drinks. I used to get through gallons of full fat coke. I don't crave it anymore.
- crisps. Again, I'd get through loads and sometimes I fancy them but I know I'll binge on them so don't buy them.
- white bread, white rice and pasta. I would eat loads of sandwiches- usually cheese sandwiches with mayonnaise. Now for lunch I'm having one brown bread sandwich packed with salad and either a low fat cheese triangle or low fat Philadelphia. White rice, I've learnt how to cook brown rice properly now so it's not like bullets And always weigh it first. I don't 'cook enough for lunch tomorrow' because I always eat it all at once. I've not had pasta at all- another thing that I binge on, so I've not had it at all, even brown pasta.
- whole milk. I know there's not too much difference, but I'm used to skimmed milk now, so why up my calories with anything else?
- takeaways. I never really had these at home but often had them at work. I'm happy with my sandwich now. I don't fancy greasy food a lot of the time as it gives me tummy ache now. Sometimes I want Chinese but then of ways I can make something similar at home, with less calories.
So, they're my main changes. My greed is the main issue that I will be battling with over the coming weeks and months. I'm hoping I can stabilise my weight as at the moment I'm not quite sure how many calories I need to maintain, but I'll work it out.
Phewwwww! Long post! Sorry for going on!
Breakfast - I was a very good girl. Banana, fat free Greek yoghurt and a teeny bit of honey
Lunch - Again I was quite good. Quinoa with roasted vegetables (roasted in some olive oil but, in the words of Weasey, this is helpful food )
Afternoon - This is where it started going downhill... I wasn't hungry in the slightest. I remembered that there was a chocolate fondant left over in the freezer. My brain went into shut down mode and into FEED mode. I preheated the oven, didn't think no I shouldn't do this, put it in the oven, waited 15 minutes, still feeling no guilt, got it out the oven, plated it up, PUT A PILE OF CLOTTED CREAM ICE CREAM ON and applied it to my face in about 7 seconds flat. It was amaaaaaaaaaaazing and I felt no guilt whatsoever!
Did the food shop, only got healthy things, nothing processed, no sweets, biscuits or crisps. Yay. Then went home and put the dinner on...
Dinner - So when I got the delicious fondant out the freezer I saw the creamy mash, lamb and gravy I'd stuck in there from last week. I decided that was my dinner, then spyed a jamaican beef patty in there too... So decided to have that AS WELL.
Well, dinner was typical old Saddlebag dinner- a complete botch pitch of things I like but don't go at all. It was nice but I couldn't finish it. I felt sick afterwards. Still didn't feel guilt, but was a bit disgusted at myself for eating a bizarre concoction out of pure greed. I could have saved the pasty for another weekend, but was so greedy I had to have it.
I got up today, and got on the scales. 10.6. That's 4lbs in one day. That's when the guilt set in. I had fat free Greek yoghurt for breakfast with honey and apricot. Mid morning I had a banana, later had a nectarine and about 3 or 4 plain water biscuits (strange I know, but sometimes I just need a savoury crunch), lunch was the quinoa and veg left over from yesterday. For dinner I'm going to have some veg soup that I made the other day. I don't want any crappy food today.
I know I said that I would be doing what I wanted at the weekend, but I did that yesterday and I didn't gain much from it. I'm not dwelling on yesterday. It's taught me a lesson- don't just eat for the sake of eating! Telling myself that the weekends are my 'free' days has led me to binge. However, I do still want to keep the weekends as 'free'. If I could redo yesterday, I'd still have had the fondant, with less ice cream on. I would have had half the mash, half the sauce and left the patty in the freezer!
I know that people will read this and think I've lost complete control and I'm going to pile it all back on. I disagree- I suspected that I would have this problem once I came off the sachets. Suddenly I have the freedom to eat delicious tasting food again, but my greed will always be there. I don't want to live feeling like I'm on a constant diet, and when I was nearing goal I kept changing my mind about how I was going to eat afterwards to maintain. Should I low carb? Should I be mostly vegetarian? Should I cut foods out?
As it stands, I've opted for trying to be healthy and cutting out what I think led me to put weight on in the first place. So, I haven't eaten the following at all:
- sugary soft drinks. I used to get through gallons of full fat coke. I don't crave it anymore.
- crisps. Again, I'd get through loads and sometimes I fancy them but I know I'll binge on them so don't buy them.
- white bread, white rice and pasta. I would eat loads of sandwiches- usually cheese sandwiches with mayonnaise. Now for lunch I'm having one brown bread sandwich packed with salad and either a low fat cheese triangle or low fat Philadelphia. White rice, I've learnt how to cook brown rice properly now so it's not like bullets And always weigh it first. I don't 'cook enough for lunch tomorrow' because I always eat it all at once. I've not had pasta at all- another thing that I binge on, so I've not had it at all, even brown pasta.
- whole milk. I know there's not too much difference, but I'm used to skimmed milk now, so why up my calories with anything else?
- takeaways. I never really had these at home but often had them at work. I'm happy with my sandwich now. I don't fancy greasy food a lot of the time as it gives me tummy ache now. Sometimes I want Chinese but then of ways I can make something similar at home, with less calories.
So, they're my main changes. My greed is the main issue that I will be battling with over the coming weeks and months. I'm hoping I can stabilise my weight as at the moment I'm not quite sure how many calories I need to maintain, but I'll work it out.
Phewwwww! Long post! Sorry for going on!