It wasn't meant to be a pasta bake, just turned out that way...
Basically I 'fried' bacon, garlic, mushrooms. Added passata with a touch of sweetener and balsamic. Added seasoning and herbs, let it simmer for about 10mins, then added chicken and sweetcorn to warm through. Added a load of pasta, topped with cheese, and baked. Only for about 15mins til the cheese melted.
It was nice but if I'd been eating it on my own I would have added peppers and probably synned a few olives (hubby likes neither!)
It wasn't meant to be a pasta bake, just turned out that way...
Basically I 'fried' bacon, garlic, mushrooms. Added passata with a touch of sweetener and balsamic. Added seasoning and herbs, let it simmer for about 10mins, then added chicken and sweetcorn to warm through. Added a load of pasta, topped with cheese, and baked. Only for about 15mins til the cheese melted.
It was nice but if I'd been eating it on my own I would have added peppers and probably synned a few olives (hubby likes neither!)
Hi honey,
It is hard work you're right!
The thing I find hardest is finding the time to plan - if I don't plan that's when I start to veer off course. I just need to get myself back in the swing of it!
Are you working as well? I'm looking for work after being made redundant and I've no idea how I'll be able to cope working as well when I do find something!