shrinki
Gold Member
This is the recipe I used but:
I used butter instead of coconut oil to make the crumble and also flaked almonds instead of coconut (great minds think alike!!)
Next time, I would just use fruit (unfortunately I didn't have peaches - I'm sure this would be a nice combo and not the coconut flour in the fruit part).
http://kaitsprimalkitchen.blogspot.ch/2011/09/paleo-peachplum-cobbler.html?m=1
I used butter instead of coconut oil to make the crumble and also flaked almonds instead of coconut (great minds think alike!!)
Next time, I would just use fruit (unfortunately I didn't have peaches - I'm sure this would be a nice combo and not the coconut flour in the fruit part).
http://kaitsprimalkitchen.blogspot.ch/2011/09/paleo-peachplum-cobbler.html?m=1