I think you're right, I will start breaking up all my food from here on in! If it's a weekday off I tend to be quite good, but if it's a weekend I usually let it all go wrong!! I have this weekend off & I may be quite busy so it could definitely go all wrong, or right!!
Sunday 18th September
B: oats so simple made with water with blueberries, apple
Sn: a few strawberries & yoghurt
L: chickpea & couscous salad, 2 satsumas
Sn: hummus & crudités
D: bacon, leek & broccoli in creme fraiche sauce with spaghetti, PLUS homemade garlic bread (made with flora light so far less calories than shop bought stuff) yoghurt & berries
Sn: Shapers blueberry bar
Monday 19th September
B: apple, flapjack, yoghurt & berries
Sn: a frankfurter (what a waste of 100cal)
L: tuna & sweetcorn mixed with yoghurt on 3 ryvita multigrain, banana
Sn: hummus & carrot & small glass vino whilst having a bath (nice!)
D: pasta bolognaise with a dollop of low fat soft cheese, yoghurt
Another small glass of vino!!
Sn: 6 mini biccies (found these in sainsbury today, 10cal each...all good)
So I definitely went over my allowance today, approx 1700, which isn't too awful. Straying from the plan often now & only finished week 1 of 2! Still I know my limits & the food choices have helped liven up my meals a little