DMoran
Full Member
Cracked how to make a soup without it tasting awful.
Problem I was having was the stick blender was making it too frothy, and I was left with a bowl of warm mushroom foam. Wasn't easy to swallow.
Using the ball shaker, I shook up my mushroom soup with cold water then microwaved it. Was actually good to eat today, very pleased.
They don't sell bouillon at my local store either
, was tempted to buy gravy granules though...
Problem I was having was the stick blender was making it too frothy, and I was left with a bowl of warm mushroom foam. Wasn't easy to swallow.
Using the ball shaker, I shook up my mushroom soup with cold water then microwaved it. Was actually good to eat today, very pleased.
They don't sell bouillon at my local store either