Haha feel free to ramble on my diary. I try and post as much as I can to keep myself on track. I know what you mean about pork and fat. I read somewhere fat helps the body absorb nutrients so I'm not 100% Dukan in that sense. I don't trim off all the fat on meat and have semi skimmed milk instead of skimmed. Having said that, Dukan seems to work for me better than Atkins so I don't go crazy on the fat. You know a lot of low fat stuff have more carbs and additives than full fat ones? Probably to make them taste nicer!
Oh same here same here - with the dairy if I'm out I just go with what they have - skimmed or low fat (nothing higher). I have been doing that since day 1 and it hasn't affected me.
I'd go crazy on the fat as well, if I was on Atkins. I read that it fills you up so you tend to eat less but that wont hold true for me - I have never had a problem eating deep fried anything - and I would mess up the Atkins affect