Whats for breakfast?

[dirtydancing]

porridge with summer fruits and 0% total greek yoghurt

 

[CraigA]

80g organic porridge, 30g milled linseed, 1 tsp cinnamon and a chopped banana.

 

[Ch3rrie]

Spaghetti on toast! My new favourite breakfast

 

[The Caretaker]

Today I had 3 eggs scrambled 2 scan bran and a tsp of Tomato Worcester sauce wow it was tasty

 

[xmisskx]

fruit salad and yog for me

 

[Dougal1983]

Rice pudding with jam for me

 

[chiefbridesmaid]

Magic porridge and fruit salad

 

[dirtydancing]

porridge with summer fruits

 

[lardylady]

Red grapes, a tangerine and a cherry Muller.

 

[bethy.babes]

ive just had a beautiful breakfast roll thing with bacon, WW sausage a huge mushroom and cheese in a wholemeal bun. delish, I'm set for the day!!

 

[xJoanneJJx]

2 Choc Weetabix with SS Milk and then a Lemon Greek Style Muller

 

[Jennie123]

Coffee, banana, apple, orange, hifi bar and a mullerlight

 

[chiefbridesmaid]

Magic porridge and chopped pineapple and an orange

 

[sallyann]

grapes and muller light

 

[Neonic]

Melon and yogurt topped with oatbran. Then for brunch, bacon, eggs, mushrooms and beans.

 

[Starryeyedsuprise]

Poached egg and smoked salmon on brown toast no butter

 

[xmisskx]

another fruit salad and yog for me.

 

[dirtydancing]

fruit salad as am getting weighed this a.m

 

[MinkyDinky]

Portobello mushroom with egg and spinach

 

[newbee89]

Am I doing something wrong re magic porridge?? I measure my 35g allowance, mix in a fat free yoghurt ensuring everything is coated, cover in cling film and leave in fridge over night.

When I eat it in the morning I find it doesn't look much different than it did the night before and it still has that raw and chalky taste.

Advice please?