whats for lunch

[Debridger]

Just had homemade French Onion soup with the cheesy crouton yummy yummy

 

[chocoholiccat]

Today's lunch was a small baked potato, bag of steamed broccoli and carrot, turkey breast seasoned with bbq sprinkle, very tasty and syn free

 

[solo12]

Massive lunch and I can't wait! SW chips, 2 quorn sausages, 'fried' eggs, baked beans, mushrooms, beetroot, pickled onions & owt else I can find to add on

 

[loosemyageinweight]

Reheated left over stew - nice and thick; lovely!

 

[Cherry-Blossom]

I had double meat free burger with cheese (HxA) and margarine in 2 slices of bread (HxB). Very yummy and filling and only 3 syns the lot Run out of bananas and my nectarines aren't ripe yet so will have to pop down the shop to get some more fruit.

 

[Debridger]

homemade French onion soup, followed by king prawn & mushroom egg fried rice with stir fry veg

 

[chocoholiccat]

Smash pizza topped with mushrooms, chopped cherry tomatoes, spring onion, red pepper, lean smoked bacon and hexa rf cheese, was very yummy and felt like a 'Friday' meal

 

[Kia-Ora]

Smash pizza topped with mushrooms, chopped cherry tomatoes, spring onion, red pepper, lean smoked bacon and hexa rf cheese, was very yummy and felt like a 'Friday' meal

Just can't get smash base to work :-( :-(

 

[chocoholiccat]

Just can't get smash base to work :-( :-(

I have to admit that it does taste like a large McCain's smiley face with delicious toppings, but it looks and tastes far better than OH's greasy, fat and synful pizza lol.

 

[Kia-Ora]

I have to admit that it does taste like a large McCain's smiley face with delicious toppings, but it looks and tastes far better than OH's greasy, fat and synful pizza lol.

Lol what a good description!! So it's not just me then can't get it to cook the whole way thru!! How thick do u make it & put it in oven for?

 

[chocoholiccat]

Lol what a good description!! So it's not just me then can't get it to cook the whole way thru!! How thick do u make it & put it in oven for?

I make it as thin as possible but not so that it gets holes in it, probably half a centimetre max. I usually have it in the oven for about 25mins but I find that no matter how crispy I make it, as soon as you put toppings on it, it goes soggy and potatoey.

I have actually started making wee smash fritter things to go with cajun chicken etc for my dinner. It's like having a processed potato snack without the calories and hardly takes any time at all.

 

[Debridger]

homemade onion soup, and a punnet of cherries

 

[Emmajoyce]

Nothing wi later x

 

[supergran52]

Home made leek and potato soup and 2 scan bran. Might have a yogurt in a bit.

 

[ColJack]

Nothing wi later x

I hear you.
Lunch today was one of my 2 alpen lights for the day. First one was breakfast.
I'll have a huge evening meal after weigh in.

Sent from my iPod touch using MiniMins

 

[Debridger]

today was a pear, banana, ww yoghurt & an alpen light

 

[Sassia]

Made a Greek salad for 1 syn - olives.

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[elb4160]

2 chicken breast steaks (iceland - 5 syns each), baked potato and lots of salad with my new found favourite pickled red cabbage

 

[Debridger]

lunch today was poached eggs on toast

 

[elb4160]

I've just had eggs with chopped up ham and 3 cheese slices (HEa) squiggled up in a big pan with a bit of S&P