Whats for tea tonight?

[Texty_F]

Fry light bacon medallions, mushrooms, egg and a full tin of tomatoes with my bread as he yummy

 

[law3a3m]

Chicken curry and boiled rice. Got my superfree via tinned tomatoes, green Beans, mange tout, pepper and onions

 

[Slimming Suzy]

Chickpea and tomato curry with rice ..... Ummmm

 

[Applekath]

Hairy bikers minted pea and feta omelette with rocket

 

[Geordiehelen]

Chicken drumsticks cauliflour brocolli and loadsa carrots. Bisto gravy 2.5 syns! Fat and full now.

 

[Tishbish]

Nandos turkey with rice and salad 1 syn

 

[oabaab]

For some mackerel in tomato sauce for tomorrow..

Anyone got any ideas to have with the mackerel?

Xx

 

[Geordiehelen]

Cornedbeef hash mmmmmm been bubbling away all day

How do u make ur corned beef hash and how many syns please x

 

[Geordiehelen]

Chicken and mushroom stroganoff, never made it before, it's taste gorgeous. Served with rice xx

Ooo how did u make this? Xx

 

[Tishbish]

Pork chops, m&s vegetable bake (2 syns) carrots and spring greens

 

[camz]

Beef casserole, potatoes and veg, with some gravy. Won't be til about 8.15 as I have WI at 7pm, but mam is making it in the slow cooker today so can just dish it up soon as I'm in. Xxx

Sent from my iPhone using MiniMins

 

[hollys nan]

Good old spag bol, green day today!

 

[dizzydawnie]

How do u make ur corned beef hash and how many syns please x

yes please!!! me too, I love hash!

x

 

[*Emsie*]

I can't decide what to have!

 

[donna88]

curry and rice

 

[xJoanneJJx]

Saucy Beef Stir Fry

 

[CraigA]

Chicken,rice and peas kiss me teeth lol (probably some peppers to)

 

[Princess_Stevie]

Weigh in tonight and then I'm going to make a shepherds pie for tea with EL mince, red onion, mushrooms and Bisto pour over gravy (2 Syns). Topped with cheesy mash (HExA) and served with sweetcorn and carrots :drool: yum!

 

[stivesliz]

I am making the aromatic beef curry that was on the Hairy Bikers show last night. All syns free if I leave out the oil - yay x

 

[tinks*]

Ooo how did u make this? Xx

I will post you the recipe tonight when I get home, its out of the mag a couple of months back xx