vadey
Silver Member
ceebeee said:There's one on the SW website I used last night, was lovely. Put finely chopped onions & garlic in a saucepan, heat them til softened with frylight, add chicken stock and some crushed black peppercorns and simmer for 15-20 mins until reduced. Stir in fat free fromage frais before serving. It worked a treat and tasted lovely.
Thank you very much!! Sounds great!! Must put a garlic crusher on my shopping list this week!!! My first week and I'm really enjoying it x