Whats for tea tonight?
- Thread starter maypole
- Start date
honeybee40
Silver Member
Tesco simply heat gammon hocks in muscovado sauce, mushrooms and rice
Bunnylush
Gold Member
Well I've only just discovered marmite roasters from this thread 
I steam my potatoes cut to size ( or par boil) drain spray frylite, squirt marmite, stir carefully to coat, then I use my Phillips Airfryer around 30 mins 160. Or place in oven on tray and roast. Honestly if anyone gets money for Xmas the Phillips Airfryer is best thing money ever spent. I've lost 6 stone! And due to lack of money, a lot of meals made with chips I only use mine for potatoes though. I hate the thought of getting it dirty with meat/fish etc. as soon as I tip the spuds out of it it gets in a bowl of hot water, wiped gently then do the large drawer the same, and left to drain while we eat, it looks as new as the day it was bought!
I steam my potatoes cut to size ( or par boil) drain spray frylite, squirt marmite, stir carefully to coat, then I use my Phillips Airfryer around 30 mins 160. Or place in oven on tray and roast. Honestly if anyone gets money for Xmas the Phillips Airfryer is best thing money ever spent. I've lost 6 stone! And due to lack of money, a lot of meals made with chips I only use mine for potatoes though. I hate the thought of getting it dirty with meat/fish etc. as soon as I tip the spuds out of it it gets in a bowl of hot water, wiped gently then do the large drawer the same, and left to drain while we eat, it looks as new as the day it was bought! Well I've only just discovered marmite roasters from this thread
Ooohhh they sound lovely, will give it them a try with marmite!
Well done on your weight lose
I'd love one of those air fryers but if I bought another gadget for the kitchen my hubby would explode lol! I have a cupboard full of kitchen 'essentials'!
Bunnylush
Gold Member
Ooohhh they sound lovely, will give it them a try with marmite! Well done on your weight lose
Yes but hubby would love chips and roasters from the airfryer. We have a tiny kitchen lol, it's at its limit now, no more stuff!!!
Willbeslimjen
Gold Member
Venison roast in the slow cooker with roast potatoes, broccoli and carrots
honeybee40
Silver Member
Pasta, mushrooms and baby spinach, all stir fried in fry lite, garlic and chinese 5 spice with hex a of cheese grated over the top
Willbeslimjen
Gold Member
Went to Christmas markets and had pasta pomadoro
Bunnylush
Gold Member
It's not tea, it was my supper but had to share! I just cooked my first batchelors pilau rice and in a frying pan with frylite I sauté onion, frizen peas and two quorn sausage for 20 mins. I cut the sausages into bites half way through. Then added tbsp balti curry powder at the end. Stirred it into the rice when it was cooked. Oh my days gorgeous!
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honeybee40
Silver Member
Chicken wrapped in bacon, salad & sw chips
