Slow cooker curry with all the meat left overs lol!
Put sliced onions & garlic in me slow cooker & left to cook for a couple of hours till soft, added me meats, curry spices & 2 knorr chicken stock cubes dissolved in 350 mls hot water, half cup of sultanas then left to stew all day on high. Finally, 0% plain yoghurt added to make it creamy.....yum! Had it with steamed cabbage (trying to be healthy.)